{"id":188,"date":"2020-08-19T06:05:00","date_gmt":"2020-08-19T06:05:00","guid":{"rendered":"http:\/\/salater.hesselholm.dk\/?p=188"},"modified":"2021-03-21T08:39:00","modified_gmt":"2021-03-21T08:39:00","slug":"med-cashew-og-masser-af-blaabaer","status":"publish","type":"post","link":"https:\/\/salater.hesselholm.dk\/index.php\/2020\/08\/19\/med-cashew-og-masser-af-blaabaer\/","title":{"rendered":"Med cashew og masser af bl\u00e5b\u00e6r"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Bl\u00e5b\u00e6r er godt p\u00e5 salater. Og n\u00e5r man kan fr\u00e5dse som her, k\u00f8bt i en bod p\u00e5 Sams\u00f8, bliver det ikke bedre.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Opskrift<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1\/2 iceberg strimles.<\/li><li>3 tomater snittes i tern.<\/li><li>3 h\u00e5ndfulde bl\u00e5b\u00e6r h\u00e6ldes over.<\/li><li>1 h\u00e5ndfuld cashew drysses ud.<\/li><li>1 drys salt.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Bl\u00e5b\u00e6r er godt p\u00e5 salater. Og n\u00e5r man kan fr\u00e5dse som her, k\u00f8bt i en bod p\u00e5 Sams\u00f8, bliver det ikke bedre. Opskrift 1\/2 iceberg strimles. 3 tomater snittes i tern. 3 h\u00e5ndfulde bl\u00e5b\u00e6r h\u00e6ldes over. 1 h\u00e5ndfuld cashew drysses ud. 1 drys salt.<\/p>\n","protected":false},"author":2,"featured_media":189,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[71,37,10,15],"tags":[142],"class_list":["post-188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blaabaer","category-iceberg","category-salt","category-tomat","tag-salat"],"_links":{"self":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/comments?post=188"}],"version-history":[{"count":2,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/188\/revisions"}],"predecessor-version":[{"id":458,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/188\/revisions\/458"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media\/189"}],"wp:attachment":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media?parent=188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/categories?post=188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/tags?post=188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}