{"id":194,"date":"2020-08-17T12:16:00","date_gmt":"2020-08-17T12:16:00","guid":{"rendered":"http:\/\/salater.hesselholm.dk\/?p=194"},"modified":"2021-03-21T08:33:46","modified_gmt":"2021-03-21T08:33:46","slug":"med-tomat-feta-og-ristede-rugbroedstern","status":"publish","type":"post","link":"https:\/\/salater.hesselholm.dk\/index.php\/2020\/08\/17\/med-tomat-feta-og-ristede-rugbroedstern\/","title":{"rendered":"Med tomat, feta og ristede rugbr\u00f8dstern"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Gammelt, lidt t\u00f8rt rugbr\u00f8d kan f\u00e5 nyt liv ved at blive ristet. Desuden smager saltede, ristede rugbr\u00f8dstern dejligt, men man kan ikke lave dem af friskt rugbr\u00f8d (hvis du kan, er det fordi du ikke spiser friskt rugbr\u00f8d bagt hos bageren samme morgen). <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">De spr\u00f8de tern st\u00e5r godt til fetaost og tomat.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Opskrift<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1 halvt hoved iceberg snittes i strimler. <\/li><li>4 tomater sk\u00e6res i grove tern. <\/li><li>2 peberfrugter snittes i tern.<\/li><li>80 g gedefeta sk\u00e6res i tern.<\/li><li>Nogle h\u00e5ndfulde ristede rugbr\u00f8dstern (se nedenfor) drysses over.<\/li><li>1 drys salt.<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Ristede rugbr\u00f8dstern<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>En ende gammelt (t\u00f8rt, men ikke d\u00e5rligt) rugbr\u00f8d sk\u00e6res i tern. <\/li><li>25-50 g sm\u00f8r kommes p\u00e5 en pande der varmes  (5-7 p\u00e5 en skala 0-9).<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00e5r sm\u00f8rret er smeltet, vendes rugbr\u00f8dsternene rundt p\u00e5 panden.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">De skal v\u00e6re m\u00f8rkebrune<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gammelt, lidt t\u00f8rt rugbr\u00f8d kan f\u00e5 nyt liv ved at blive ristet. Desuden smager saltede, ristede rugbr\u00f8dstern dejligt, men man kan ikke lave dem af friskt rugbr\u00f8d (hvis du kan, er det fordi du ikke spiser friskt rugbr\u00f8d bagt hos bageren samme morgen). De spr\u00f8de tern st\u00e5r godt til fetaost og tomat. Opskrift 1 halvt&#8230;<\/p>\n","protected":false},"author":2,"featured_media":195,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,48,88,10,15],"tags":[142],"class_list":["post-194","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-feta","category-peberfrugt","category-rugbroedstern","category-salt","category-tomat","tag-salat"],"_links":{"self":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/comments?post=194"}],"version-history":[{"count":2,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/194\/revisions"}],"predecessor-version":[{"id":460,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/194\/revisions\/460"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media\/195"}],"wp:attachment":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media?parent=194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/categories?post=194"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/tags?post=194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}