{"id":576,"date":"2021-01-27T14:20:00","date_gmt":"2021-01-27T14:20:00","guid":{"rendered":"https:\/\/salater.hesselholm.dk\/?p=576"},"modified":"2021-03-21T08:24:55","modified_gmt":"2021-03-21T08:24:55","slug":"med-smoerbagte-beder","status":"publish","type":"post","link":"https:\/\/salater.hesselholm.dk\/index.php\/2021\/01\/27\/med-smoerbagte-beder\/","title":{"rendered":"Med sm\u00f8rbagte beder"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Her er en en m\u00e6ttende salat med blandede beder fra S\u00f8ris: R\u00f8dbede, gule beder og stribede beder. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sammen med spinat og feta bliver det meget farverigt. Og \u00e5h, s\u00e5 himmelsk i smagen., med den knuste rosenpeber og t\u00f8rret abrikos som prikken over i&#8217;et.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Opskrift<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>120 g babyspinat.<\/li><li>1 avocado snittes i tern.<\/li><li>40 g cashewn\u00f8dder.<\/li><li>200 g sm\u00f8rbagte beder (se nedenfor).<\/li><li>8 \u00f8kologiske, t\u00f8rrede abrikoser snittes i tynde strimler.<\/li><li>75 g gedefeta sk\u00e6res i tern.<\/li><li>1 tsk rosenpeber knuses i en morter.<\/li><li>1 drys flagesalt.<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Sm\u00f8rbagte beder<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>200 g beder renses og sk\u00e6res i 15 mm tern.<\/li><li>30 g sm\u00f8r.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Bederne l\u00e6gges i et ovnfast fad. Sm\u00f8rret sk\u00e6res i tynde skiver og l\u00e6gges over &#8211; alternativt kan det smeltes og dryppes over, hvis det er nemmere.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bages til de er m\u00f8re, 30-40 minutter ved 160 grader.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Her er en en m\u00e6ttende salat med blandede beder fra S\u00f8ris: R\u00f8dbede, gule beder og stribede beder. Sammen med spinat og feta bliver det meget farverigt. Og \u00e5h, s\u00e5 himmelsk i smagen., med den knuste rosenpeber og t\u00f8rret abrikos som prikken over i&#8217;et. Opskrift 120 g babyspinat. 1 avocado snittes i tern. 40 g cashewn\u00f8dder&#8230;.<\/p>\n","protected":false},"author":2,"featured_media":557,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,2,125,5,24,103,10,85,44],"tags":[142],"class_list":["post-576","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abrikos","category-avocado","category-bede","category-cashew","category-rodbede","category-rosenpeber","category-salt","category-smoer","category-spinat","tag-salat"],"_links":{"self":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/comments?post=576"}],"version-history":[{"count":1,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/576\/revisions"}],"predecessor-version":[{"id":577,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/posts\/576\/revisions\/577"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media\/557"}],"wp:attachment":[{"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/media?parent=576"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/categories?post=576"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/salater.hesselholm.dk\/index.php\/wp-json\/wp\/v2\/tags?post=576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}